THE BAR RESTAURANT
House cocktails, local wines and craft beers
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Home-made fries, stone-baked pizzas and local products
Home cooking inspired by the Lot's gastronomy for gourmet dishes in a cosy atmosphere. A place to relax and unwind in an exotic atmosphere!
Breakfast and snacks ...
- Breakfast, bread and pastries
- Waffles and pancakes
- Ice cream and ice cream sundaes
Every morning, from 8.30 am, come and have your first (or second) breakfast at the campsite bar! We offer complete packages with bread (butter, jam, spread), pastries baked on the spot, a wide choice of hot drinks (coffee, tea, chocolate) and fruit juice.
For an afternoon snack, there are all sorts of ice creams and sundaes for those with a sweet tooth. And don't forget the crêpes and waffles with all the trimmings (sugar and icing sugar, whipped cream, fruit coulis, chocolate, spreads, etc.).
Menus and à la carte dishes ...
- Stone-baked pizzas
- Burger and home fries
- Home-made desserts
At the campsite restaurant, you'll find starters, main courses and desserts based on local gastronomy. Originally from the north of France, the chef offers home-made chips, hand-made stone-baked pizzas and desserts he makes himself (from pastry to whipped cream!). Our menus also include local specialities such as duck foie gras, duck confit and cheeses from the Lot region, including the famous Rocamadour!
Aperitifs and parties ...
- Homemade cocktails
- Cahors and Lot wines
- Selection of craft beers from the Lot
At the campsite bar, we want you to discover the local specialities, notably with our selection of wines from the famous AOP Cahors Malbec or IGP Coteaux du Quercy.
However, beer from the Lot is no match for wine! Craft-brewed in Montcuq or Cahors, it comes in all shapes and flavours. Brown, blonde, white, amber, bottled or draught... you'll find something to suit your taste.
We also offer you homemade cocktails, colourful and exotic, to be drunk preferably under our banana trees and our beautiful Lot sun!
Themed and lively meals
- Moules frites and karaoke
- West Indian evening and Duo Concert
- Royal homemade paella and concert dance
As well as the restaurant's à la carte dishes, we organise themed meals and lively evenings!
On Tuesdays you can try our moules frites marinières and home fries before enjoying lively karaoke.
On Wednesdays, we'll be travelling to the West Indies to sample local specialities in front of a fiery duo concert.
Finally, on Thursdays, the chef prepares a royal paella for a dance concert featuring hits from the 80s and the great French variété classics, not forgetting a touch of rock'n'roll!
An overview of our lively evenings ...
